The tortilla press is easy to use, easy to keep clean, and makes perfectly round tortillas every time! The tortilla press is beautiful with its old-school design.

The tortilla press is made of aluminum alloy, and its unique structure makes for a stable press that can make perfect shapes.

The tortilla press is sturdy on both sides and is not easy to break. To avoid small bits of coating crumbs getting into the food, it is best to put a piece of wax paper or parchment paper above and below the thing you are pressing.

The tortilla press allows you to try more recipes, including patacones, mini pie crusts, fried plantain chips, dumplings, pancakes, empanadas, tacos, and more

The tortilla press is simple to use. Place the baking paper between the tortilla press. Place the dough ball next to the hinge and press gently. Press down on the top of the press first, then press gently with the handle. If you need to use force and the dough is too hard, add a small amount of water. Finally, when you peel off the baking paper, just peel it off gently.